The brief
Occasion, headcount, eating time, budget range, and preferred serving style.
LunchLink catering services
From a morning pastry tray to an office celebration, bakery orders need clear quantities, dietary notes, serving plans, and lead times—especially when decoration or customization is involved.

A clearer catering brief
LunchLink keeps the commercial, menu, workplace, and dietary details in one planning conversation so the accepted option is practical on delivery day.
Start a requestOccasion, headcount, eating time, budget range, and preferred serving style.
Address, reception or loading instructions, room details, and the onsite contact.
Current dishes, minimum order, lead time, packaging, serviceware, and partner route.
Dietary requirements, ingredient questions, labelling needs, and distribution details.
Built around the workplace
The same LunchLink planning structure flexes around the occasion, the workplace, and the limits confirmed for each current option.

Workplace-ready planning
The room, arrival route, serving format, and onsite handoff are planned alongside the menu.
A light meeting refreshment, a breakfast spread, and a celebration dessert table require different quantities and assortments.
Decoration, messages, flavours, dietary requests, and serving sizes can affect both availability and lead time.
Frequently asked
Custom options depend on current bakery availability, design requirements, size, dietary notes, and lead time.
It may be possible to coordinate bakery items alongside another catering order when timing, routes, and order requirements align.
Ready to plan?
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